Food & Nutrition Services > Dietitian's Corner > Dietitians

Beth BusseyBeth Bussey (Read Her Bio)
MS, RD, LD

706.320.8715
Beth.Bussey@crhs.net

 


 

Beth Bussey
Beth Bussey, MS, RD, LD
- coordinates nutrition oncology services for John B Amos Cancer Center, an outpatient clinic of the Columbus Regional Health System in Columbus, GA. Nutritional factors span the entire cancer experience including prevention, treatment, survivorship, and palliative care. Beth provides medical nutrition therapy for patients and their families in the hope of reducing the incidence of cancer in the community and increasing successful outcomes to cancer treatments. Beth enjoys weekly TV appearances with local network affiliates to promote cancer awareness. When Beth is not giving dietary advice, she is usually riding her bike with her husband, Andy. They recently completed the Bike Ride Across Georgia. The Busseys have four grown children.

Beth received a BA degree from Agnes Scott College in Atlanta, GA. She continued her studies at Georgia State University, also in Atlanta, earning both BS and MS degrees in nutrition. Beth received her registration as a dietitian in 1980. Beth’s previous experience includes teaching at Morehouse School of Medicine and the University of Alabama at Birmingham. She helped to develop the popular EatRight cookbook series with Oxmoor House and is quoted in numerous publications. She is a requested public speaker as she transforms medical advances into tips for a healthier, better life. Phone: 706.320.8715
Beth.Bussey@crhs.net

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